Loading..

Product was successfully added to your shopping cart.

5

Product was successfully added to your comparison list.

Groups & Parties

Witch’s Woods Group Rates 2016

If you have 15 or more in your party, email [email protected] or call (978) 692-3033 for our group sales department.

For groups of 15 or more we offer scary savings! (Reservations must be made 24 hours in advance.)

Thursdays and Sundays: $30.00 per person
Fridays and Saturdays: $32.00 per person

We have many options for group events, including food and beverage and special pricing, if your group is big and brave enough! There are 7 attractions in the Park and the average time to get through them all is about 3 hours. The Park can be explored all at once or your guests can take a break at The Outlook Restaurant or under the main tent on the Carnival Midway.

GROUP RATES FOR COMBO PACKS

Include your outdoor food and beverage concessions with the price of your group ticket and save even more! Combo packs include a park pass and $12 in food and beverage vouchers. (Reservations must be made 24 hours in advance. Group rates are for parties with 15 or more.) The all inclusive Witch’s Woods Combo Packs are available Thursday through Sunday nights.

Thursdays and Sundays: $38.00 per person
Fridays and Saturdays: $40.00 per person

CATERED EVENTS

Witch’s Woods is the perfect place for semi-private parties, group outings, and company outings. With our haunted hayride, haunted houses, self-guided attractions, and stage shows, there is plenty of entertainment for your group. If you have a fun-loving group, Witch’s Woods is the most exciting venue for catered events that you’ll find this October!

Catered group events are held on Thursday and Sunday nights only and include use of a semi-private space in The Outlook Restaurant. Catered Groups can choose from our selected menus or we can cater a cocktail party.

All catered buffet menu pricing is per person and does not include cost of the park pass. With the exception of a 7% Massachusetts Meal Tax and 18% Gratuity there are no additional fees, and no hidden costs! Each event is fully staffed by our professional wait staff and bartenders.

For more information about catered events, please contact Pam Fletcher by emailing [email protected] or calling (978) 501-4700.

If you are not interested in a catered event, but have 15 or more in your party, email [email protected] or call (978) 692-3033 for our group sales department.

Autumn Harvest Buffet

Warm Spiced Apple Cider
Our Signature Fall Salad, with Spring Greens, Roasted Anjou Pears, Glazed Pecans, Goat Cheese and Apple Cider Vinaigrette
Crispy Artisan Rolls with Creamery Butter
Roast Young Turkey Breast with Savory Dressing and Pan Gravy
Baked Fresh Boston Haddock with Buttery Crumb Topping and Lemon
Butternut Squash Ravioli with Pecan Bourbon Cream Sauce
Fresh Blue Lake Green Beans with toasted Almonds
Roasted Fresh Butternut Squash with dried Cranberries and Brown Sugar glaze
Creamy Whipped Potatoes
Apple Crisp and Warm Gingerbread

Minimum 35 people     $28.95

All Prices are per person and subject to Ma. Tax and site fees

Harvest Moon Buffet

Pumpkin Ginger Soup
Our Signature Fall Salad, with Spring Greens, Roasted Anjou Pears, Glazed Pecans, Goat
Cheese and Apple Cider Vinaigrette
Crispy Artisan Rolls with Creamery Butter
Roast Loin of Pork with Roasted Fuji Apples and Rosemary Sage Dressing, Pan Gravy
Bake Stuffed Filet of Sole with Sherry Lobster Sauce
Mushroom Raviolis with Boursin Herb Sauce                                                               Fresh Blue Lake Green Beans with Toasted Almonds
Roasted Butternut Squash with dried Cranberries and Brown Sugar Glaze
Creamy Streusel Sweet Potatoes
Blueberry Cobbler and Warm Gingerbread

Minimum 35 people   $29.95

All Prices are per person and subject to Ma. Tax and site fees

Fall Festival Buffet

Pumpkin Ginger Soup
Tossed Mixed Greens with House Vinaigrette
Artisan rolls with creamery butter
Charbroiled Tenderloin Tips of Beef
Charbroiled Thai Marinated Breast of Chicken
Grilled Fresh Eastern Salmon
House Basmati Rice
Chefs’ Garden Mixed Vegetables
Farm Fresh Roasted Butternut Squash
Warm Gingerbread and Apple Crisp

Minimum 35 people $30.95

Prices are subject to Ma. Tax and site fees

For more information please contact our group sales department, by emailing [email protected] or calling (978)-692-3033.