The Tubing Park and Ski Area are closed barring a large snow event. Thank you for a great season!

Need help? Call us at 978-692-3033.

 

Easter Sunday Brunch

Easter Sunday Brunch April 5th, 2015

Served 10:30am to 2:00pm
Reservations are required- Call: 978-692-5700


$30.95 Adults
$15.95 Under 12
$3.95 Under 5

Complimentary Mimosa, (Adults)

Brunch Menu

  • A lavish display of farmhouse cheeses
  • Bakery fresh Blueberry and Cinnamon coffee cake, Pecan rolls and Assorted fresh Danish and Muffins
  • Omellette Station, Eggs Benedict
  • Belgian Waffles with Strawberries and Whipped Cream
  • Hickory Smoked Bacon, Country Sausage
  • Cottage Fried Potatoes
  • Baked Fresh Petite Pain
  • Classic Caesar Salad, Spring Greens with fresh Raspberries, Oranges, Goat cheese and glazed pecans Lemon Poppy Seed dressing
  • Fresh sliced tropical fruits: Golden pineapple, Spring Melons, Strawberries ,Navel Oranges and Blueberries

Carving Station

  • Roast Rib Eye of Beef with Horseradish Cream
  • Glazed Smithfield Ham
  • Roast Leg of Spring Lamb
  • Free Range Tenderloin of Chicken with Sundried Tomato Bisque, Long Grain Scallion Rice
  • Oven Poached Salmon with Asian Honey Ginger Sauce
  • Mussels Diavolo, Roasted Vegetables

Deserts

  • Fresh Strawberry Shortcake
  • Chocolate Genoise
  • Hazelnut Torte
  • Apple and Blueberry Strudel
  • Eclairs
  • Assorted Fresh Baked Cookies
  • Fudge Brownies
  • Almond Caramel Bread Pudding Tiramisu
  • Peach Cobbler